eggnog
noun: egg·nog \eg-ˌnäg\
Eggnog, is a chilled, sweetened, dairy-based beverage traditionally made with milk and/or cream, sugar, whipped eggs (which gives it a frothy texture) and spirits (liquor) such as brandy, rum or bourbon. The finished serving is often garnished with a sprinkling of ground cinnamon or nutmeg. Eggnog with a strong alcohol content keeps well, and is often considered to improve when aged for up to a year (refrigeration is recommended). Eggnog is often provided to guests in a large punch bowl, from which cups of eggnog are ladled.
Eggnog is traditionally consumed throughout Canada and the United States from American Thanksgiving through the end of the Christmas seasons every year.
In Venezuela, eggnog is know as "Ponche Crema".
Eggnog is traditionally consumed throughout Canada and the United States from American Thanksgiving through the end of the Christmas seasons every year.
In Venezuela, eggnog is know as "Ponche Crema".
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